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Text Book Of Physiology And Biochemistry

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Introduction, The properties of water and solutions, The proteins, Carbohydrates, Lipids, Nucleotides and nucleic acids, Biochemical reactions, Enzymes, Intermediary metabolism: methods of study, Biological oxidation.

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Detail Information

Call Number

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Publisher

Baltimore : The William&Wilkins Company., 1972

Collation

24cm

Language

English

Edition

8th

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