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Risk assessments of Salmonella in eggs and broiler chickens.


Risk assessments of salmonella in eggs and broiler chichens, References cited, The application of microbiological risk assessment, Data gaps future research needs, Responses to the questions asked by the codex Includes bibliographical references.


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E-315
Available
Detail Information
Call Number
QR201.S25 / QR 201.S25
Publisher
Geneva, Switzerland :;Rome : : World Health Organization ;;Food and Agriculture Organization of the United Nations,., 2002
Collation
2 v. :ill. ;26 cm.
Language
English
ISBN/ISSN
9251048738 (v. 1 : F
Subject(s)
Salmonella.
Salmonella enteritidis.
Salmonella infections in poultry.
Broilers (Chickens)
Eggs as food.
Health risk assessment.
Food contamination.
Salmonella Infections
Salmonella enteritidis
Food Contamination
Risk Assessment
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