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Guidelines for Investigation and Control

Planning to Detect food Borne Disease Outbreaks, Investigation of Food Borne outbreaks, Control Measures, Feature of Important Disease,s, Outbreak Control Team, Record Keeping, Communication, Epidemiological Investigations, Laboratory Investigations

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E986
Available
Detail Information
Call Number
/ WC 260
Publisher
Geneva : Who.,
Collation
30cm
Language
English
ISBN/ISSN
9789241547222
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No other version available

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